Food

Food

Wine-loving France follows British lead on storing best wines

IN WINE-LOVING France, owners of fine bottles have ironically adopted a practice started in neighbouring Britain that helps ensure the old French adage, "life...

INAUGURAL ASIAN RESTAURANT AND TAKEAWAY AWARDS LAUNCHES NATIONAL NOMINATIONS

A host of MPs, celebrities and key members of the Asian restaurant and catering fraternity were on hand to launch the inaugural Asian Restaurant...

In India, remote villages hold fast to food traditions

THE northeastern Indian region of Meghalaya is rich in native food traditions. Sandwiched between Bangladesh and Bhutan, and with Myanmar to its east, Meghalaya...

Rajah Spices launches its delicious new range of Heat & Stir Dals

A delicious dal is a cornerstone of Asian households and nothing quite comes close to tucking into a hot dal with rotis, chapatis or...

Indian tax officials raid Gupta family properties

Indian tax officials Tuesday raided several properties belonging to the Gupta brothers over alleged money laundering, officials said, as the politically-connected business family faces...

Mealworms, algae make a tasty dish at London fest

INDIA Knight and Danny Jack use meal worms, algae, tree sap and homegrown flowers in a delicious spread served in a tree house to...

India regulator says no change in Maggi noodle recall despite Goa’s OK

MAGGI noodles remained subject to a recall order in India after the country's federal food safety regulator declined to change its stance on the...

Restaurant Review: Lahore Karahi

IN THESE gloomy economic times, diners are looking for feel-good food that is reasonably-priced and friendly service to lift their spirits. Lahore Karahi...

Dutch saltwater potatoes offer hope for world’s hungry

A SMALL field on an island off the Netherlands' northern coast promises one answer to the problem of how to feed the world's ever-growing...

US phenomenally thirsty for wine: experts

THE US wine market, already the world's biggest, still has "phenomenal" potential for growth if handled with care, US wine professionals said this week...